Zeisset Family Cookbook

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The Zeisset Family Cookbook, containing 394 recipes, was published for the 2010 Zeisset Reunion.  The project, with contributions from dozens of family members, was spearheaded by Betty Weller, Alta Morris, and Ruth Swart, with family text and photographs submitted by Loretta Hoerman.  Nearly 200 copies were sold and the cookbook is now out of print.  But it is all here, for your cooking enjoyment, fully indexed, in 10 PDFs. Chapter Pages Introduction I-X Appetizers, Dips, Snacks & Beverages 1-14 Breads, Muffins, Doughnuts & Breakfast Casseroles 15-32 Cakes, Frostings, Cookies, Bars & Brownies 33-72 Desserts, Pies & Candies 73- 88 Meats, Main Dishes & Casseroles 89-120 Soups & Salads 121-146 Vegetables & Sauerkraut 147-158 Miscellaneous 159-164 Index 165-170

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Updated 12/10/2018